7 Gujarati Foods To Eat On Dussehra 2024

Jalebi Fafda

A classic Dussehra dish popularly relished on the festival, people often stand in long lines to have their share of Jalebi Fafda from famous sweet shops.

Khandvi

Sort your snack game with yet another delectable Gujarati dish. A gram-flour-based dish, Khandivi is a popular snack or breakfast in the festive season.

Kesar Phirni

A delicious dessert, Phirni belongs to the same family as Kheer, as it is made with similar ingredients and enriched with the royalty of Kesar (saffron).

Gujarati Kadhi

A Gujarati staple, kadhi can be served as a side dish for lunch with rice. It has the right amount of sweetness and sourness to chase away your fast fatigue.

Bardoli Khichdi

Indulge in some wholly filling lunch by making flavorful Bardoli Khichdi, which is often prepared in Gujarati households, especially during Dussehra.

Papdi Gathiya

A traditional, crunchy, and savory Gujarati snack made from gram flour (Besan), Papdi Gathiya is often paired with a tangy papaya kachumber and spme hot tea.

Mango Shrikhand

A rich and creamy dessert made of hung curd and mango, this is an year-round Gujarati sweet dish that celebrates the festive spirit of Dussehra.

Radio City wishes everyone a Happy Dussehra.