7 Ashadi Ekadashi Special Vrat Foods

Why do we celebrate Ashadi Ekadashi

Ashadi Ekadashi or Shayani Ekadashi is an auspicious Hindu calendar day where it is believed Lord Vishnu`s sleep commences. It is celebrated to attain moksha.

Ashadi Ekadashi Vrat

Many Hindus, especially in Maharashtra, celebrate this spiritual day by observing fasts and practicing prayers. Let`s have a look at some simple vrat recipes.

Sabudana Khichdi

Every vegetarian`s favorite, Sabudana Khichdi, is a vrat special food that you can make without much hassle. It makes a nutritious and filling option.

Sabudana Vada

Sabudana is a go-to fast food, and vadas make it the filling choice for those observing fasts. Add a handful of crushed peanuts for that extra crunch.

Sama Chawal Khichdi

Usually, people avoid grains like rice during fasts. This vrat-special khichdi is made with barnyard millet, making it easily digestible and delicious.

Khatta Meetha Kaddu

The sweet and tangy pumpkin curry is loaded with flavors of tamarind and jaggery. Its delightful blend of sweet and spicy flavors is a perfect vrat recipe.

Rajgira Bhakri

These bhakris made using kingseed or amarnath flour are typically consumed during fasting days. It is perfect to pair with vrat-friendly curries.

Vrat wale Aloo

These simple yet delicious vrat-friendly potato curry is made using flavorful spices and paired with breads to make a wholesome meal.

Makhana Kheer

Craving some dessert? Try this creamy kheer made with fox nuts, milk, and sugar. Load it with a handful of dry fruits and enjoy fasting with taste.