Kerala Monsoon: 5 Must try Hot Snacks

Kerala Monsoon: 5 Must try Hot Snacks Radiocity By Radiocity Team Published May 28, 2024 [{ "selector": ".imaoe-a", "duration": "1000ms", "fill": "forwards", "delay": "500ms", "keyframes": [ {"offset": 0, "transform": "translateX(-309px)", "opacity": "1"}, {"offset": 1, "transform": "translateX(0)", "opacity": "1"} ] }]

Parippu Vada It’s mixed with aromatic spices, curry leaves, and onions before being deep-fried to perfection. The combination of crunchy exterior and soft interior [{ "selector": ".imaoe-a", "duration": "1000ms", "fill": "forwards", "delay": "500ms", "keyframes": [ {"offset": 0, "transform": "translateX(-309px)", "opacity": "1"}, {"offset": 1, "transform": "translateX(0)", "opacity": "1"} ] }]

Samosa While samosas are popular across India, Kerala’s version has its unique twist.The outer pastry is crispy and flaky, making it a delightful monsoon snack [{ "selector": ".imaoe-a", "duration": "1000ms", "fill": "forwards", "delay": "500ms", "keyframes": [ {"offset": 0, "transform": "translateX(-309px)", "opacity": "1"}, {"offset": 1, "transform": "translateX(0)", "opacity": "1"} ] }]

Pazham Pori They are a classic tea-time companion and can be found at almost every tea shop in Kerala. The key to their deliciousness lies in using ripe and juicy plantains [{ "selector": ".imaoe-a", "duration": "1000ms", "fill": "forwards", "delay": "500ms", "keyframes": [ {"offset": 0, "transform": "translateX(-309px)", "opacity": "1"}, {"offset": 1, "transform": "translateX(0)", "opacity": "1"} ] }]

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